San Remo Pasta Distributor
- MSCS PrimeGoods, Inc.
- Feb 7, 2019
- 5 min read
Updated: 6 days ago
San Remo is proud to be the longstanding number one Dry Pasta in Australia. With a wide variety of products made from 100% Australian Durum wheat. San Remo - Bringing Quality Pasta to Your Table.
Are you searching for a dependable foodservice distributor or supplier of SAN REMO PASTA Products in the Philippines? MSCS PrimeGoods, Inc. is one of the country's trusted foodservice distributors, supplying restaurants, commissaries, hotels, wholesalers, cafes, and other food businesses across:
Greater Manila Area & nearby provinces
National Capital Region (or Metro Manila)
Bulacan
Cavite
Laguna
Rizal
Batangas
We also serve our customers in Central Luzon and Visayas through our subsidiary companies.
Prime Choice Distributors, Inc. ("PCDI" or "MSCS Pampanga") - Serving our customers in Pampanga, Bataan, Bulacan, Zambales, and Tarlac, among others.
5S Distributors, Inc. ("5SDI" or "MSCS Visayas") - Serving our customers in Cebu, Iloilo, Bohol, Bacolod, Dumaguete, Leyte, and Boracay, among others.
With fully operational warehouses in Manila, Cebu, Iloilo, and Pampanga, we ensure guaranteed availability, competitive pricing, and consistent delivery service throughout the covered delivery areas.
MSCS PrimeGoods, Inc. is a distributor or supplier of San Remo Pasta products as follows:
San Remo #22 SP Rigatoni (12 x 500g)
San Remo #4 Thin Spaghetti (20 x 500g)
San Remo Bowties (Farfalle) (12 x 500g)
San Remo Couscous (12 x 500g)
San Remo Elbow (12 x 500g)
San Remo Fettucinne(20 x 500g)
San Remo Instant Spaghetti (20 x 500g)
San Remo Large Instant Lasagna (12 x 500g)
San Remo Linguine (20 x 500g)
San Remo LP Angel Hair (20 x 500g)
San Remo Macaroni (12 x 500g)
San Remo Penne Regate (12 x 500g)
San Remo Risoni (12 x 500g)
San Remo Small Shells (12 x 500g)
San Remo SP Spiral (12 x 500g)
San Remo Spaghetti (20 x 500g)
San Remo Spinach Fettuccine (20 x 500g)
San Remo Vegeroni Spirals (12 x 375g)
About the Distributor
MSCS PrimeGoods, Inc. (MSCS), is a distributor and sub-distributor of imported and local food, and other consumer goods in the Philippines. MSCS was established in May 2015 as a family-owned company.
MSCS distributes its wide range of products including Mathieu Teisseire initially in the Foodservice such as restaurants, cafes, hotels, commissaries, canteens, schools, bakeshops, etc. The MSCS customers for different products in Greater Manila Area (GMA) include Vikings Buffet, Yakimix Eat-All-You-Can, Mary Grace Cafe, Contis Bakeshop and Restaurant, Manila Hotel, Discovery Suites Hotel, Fairmont Hotel, Tokyo-Tokyo, Coffee Project, Figaro Coffee, Pepper Lunch, Mama Lou's, Marco Polo Hotel, Cibo, Coffee Project, Bag of Beans, and Antonio's Garden, among others.
On September 3, 2018, MSCS opens its first branch in Cebu to expand its market and distribution channel in the Visayas region. On April 11, 2023, 5S Distributors, Inc. ("5S Distributors" or "5SDI" or "MSCS Visayas"), formerly known as MSCS Cebu, was established as a subsidiary of MSCS PrimeGoods, Inc. On August 12, 2024, 5S Distributors formally opened its first branch in La Paz, Iloilo City.
On February 8, 2025, the Philippines Securities and Exchange Commission approved the registration of Prime Choice Distributors, Inc. ("Prime Choice" or "PCDI" or "MSCS Pampanga"), a wholly-owned subsidiary of MSCS. Prime Choice serves our Central Luzon customers in parts of Pampanga, Bulacan, Bataan, Zambales, and Tarlac, among others.
Get your San Remo Pasta Supply Today - Contact Us!
For quick response, kindly contact our Sales Team during office hours from 8AM to 6PM, Mondays through Fridays, and from 8AM to 12PM on Saturdays.
Click the "Contact Us" icon below.
Select your area to get in touch with our friendly Sales Team:
GREATER MANILA AREA DISTRIBUTOR
MSCS PrimeGoods, Inc. ("MSCS Head Office - Manila") is a trusted distributor of San Remo Pasta products serving Metro Manila (or National Capital Region) and parts of Cavite, Bulacan, Laguna, Rizal, and Batangas, among others.
CENTRAL LUZON DISTRIBUTOR
Prime Choice Distributors, Inc. ("Prime Choice Distributors" or "MSCS Pampanga") is a trusted distributor of San Remo Pasta products in Central Luzon serving parts of Pampanga, Bataan, Zambales, Bulacan, and Tarlac, among others.
VISAYAS REGION DISTRIBUTOR
5S Distributors, Inc. - Cebu Head Office ("5S Distributors" or "MSCS Cebu") is a trusted distributor of San Remo Pasta products in the Visayas serving parts of Cebu, Bohol, Dumaguete, and Leyte, among others.
5S Distributors, Inc. - Iloilo Branch ("5S Distributors" or "MSCS Iloilo") is a trusted distributor of San Remo Pasta products in the Visayas serving parts of Iloilo, Bacolod, and Caticlan (Boracay), among others.
For Mindanao-based customers, we serve our customers through cargo shipping options. Contact our friendly Sales Team to know how.
About Pasta
Pasta (US: /ˈpɑːstə/, UK: /ˈpæstə/; Italian pronunciation: [ˈpasta]) is a type of Italian food typically made from an unleavened dough of durum wheat flour (semolina) mixed with water or eggs, and formed into sheets or various shapes, then cooked by boiling or baking. Rice flour, or legumes such as beans or lentils, are sometimes used in place of wheat flour to yield a different taste and texture, or as a gluten-free alternative. Pasta is a staple food of Italian cuisine.[1][2]
Pastas are divided into two broad categories: dried (pasta secca) and fresh (pasta fresca). Most dried pasta is produced commercially via an extrusion process, although it can be produced at home. Fresh pasta is traditionally produced by hand, sometimes with the aid of simple machines.[3] Fresh pastas available in grocery stores are produced commercially by large-scale machines.
Both dried and fresh pastas come in a number of shapes and varieties, with 310 specific forms known by over 1300 documented names.[4] In Italy, the names of specific pasta shapes or types often vary by locale. For example, the pasta form cavatelli is known by 28 different names depending upon the town and region. Common forms of pasta include long and short shapes, tubes, flat shapes or sheets, miniature shapes for soup, those meant to be filled or stuffed, and specialty or decorative shapes.[5]
As a category in Italian cuisine, both fresh and dried pastas are classically used in one of three kinds of prepared dishes: as pasta asciutta (or pastasciutta), cooked pasta is plated and served with a complementary side sauce or condiment; a second classification of pasta dishes is pasta in brodo, in which the pasta is part of a soup-type dish. A third category is pasta al forno, in which the pasta is incorporated into a dish that is subsequently baked in the oven.[6] Pasta dishes are generally simple, but individual dishes vary in preparation. Some pasta dishes are served as a small first course or for light lunches, such as pasta salads. Other dishes may be portioned larger and used for dinner. Pasta sauces similarly may vary in taste, color and texture.[7]
In terms of nutrition, cooked plain pasta is 31% carbohydrates (mostly starch), 6% protein, and low in fat, with moderate amounts of manganese, but pasta generally has low micronutrient content. Pasta may be enriched or fortified, or made from whole grains. (Source: https://en.wikipedia.org/wiki/Pasta)
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