Updated: Aug 2
Are you looking for a supplier of the Black & Green Pitted Olives in the Greater Manila Area and Cebu? MSCS PrimeGoods, Inc. is here to serve you!
MSCS PrimeGoods, Inc. is a distributor or supplier of Black Pitted Olives & Red Pitted Olives, as follows:
1. Capri Black Pitted Olives (450g)
2. Capri Green Pitted Olives (450g)
3. Molinera Black Pitted Olives (935g)
4. Molinera Black Pitted Olives (335g)
5. Molinera Green Pitted Olives (935g)
6. Molinera Green Pitted Olives (335g)
7. Molinera Green Pitted Olives with Pimientos (935g)
8. Molinera Green Pitted Olives with Pimientos (335g)
9. Mazza Black Pitted Olives (6 x 800g)
10. Mazza Green Pitted Olives (6 x 397g)
11. Mazza Sliced Black Olives (6 x 800g)
12. Mazza Sliced Green Olives (6 x 800g)
About the Supplier
MSCS PrimeGoods, Inc. (MSCS) is a distributor and sub-distributor of imported and local food, and other consumer goods in the Philippines. MSCS was established in May 2015 as a family-owned company.
MSCS distributes its products including SLICED & WHOLE PITTED OLIVES products initially in the Food Service such as restaurants, cafes, hotels, commissaries, canteens, schools, bakeshops, etc. The MSCS customers for different products in Greater Manila Area (GMA) include Vikings Buffet, Yakimix Eat-All-You-Can, Mary Grace Cafe, Contis Bakeshop and Restaurant, Manila Hotel, Discovery Suites Hotel, Fairmont Hotel, Tokyo-Tokyo, Coffee Project, Figaro Coffee, Pepper Lunch, Mama Lou's, Marco Polo Hotel, Cibo, Cafe France, Bag of Beans, and Antonio's Garden, among others.
On September 3, 2018, MSCS opens its first branch in Cebu to expand its market and distribution channel. The MSCS customers for different products in Cebu include Pages Holdings, Titay's, Waterfront Hotel & Casino, Harbour City, Dusit Hotels and Resorts, Rico's Lechon, Arbee's Bakeshop, and Sugbo Mercado, among others.
MSCS Sales Department contact information are as follows:
About Pitted Olives
A popular table snack and cooking ingredient around the world, pitted olives are marinated in salt brine. The fermentation helps tenderize the olives, which are otherwise bitter and tough when picked fresh. The salty brine also helps bring out all the complex and delicate flavors of pitted Italian olives, a tasty and healthy option for snacking or a wonderful way to enhance your favorite recipes with pungent pops of flavor.
Among the many different varieties, pitted green olives are considered premium quality when it comes to taste and texture. Compared to black olives, the green varieties have a mellower bite that is buttery, tender, and nuanced. The less intense flavor comes from their earlier harvesting time, when the olives are still green and not fully ripe. Some pitted green olives have large pits, which makes them the perfect size for stuffing with feta or capers.
Another essential ingredient for your pantry, our selection of pitted olives includes the classic black variety; its mild, smooth flavor balances the acidity in tomato sauce, making it an excellent pizza topping or addition to pasta and other starchy bases.
Are pitted olives good for you?
Pitted green olives are stone fruits or drupes, which contain a high amount of Vitamin E and other powerful antioxidants that are known to protect against cancer and heart disease. Pitted olives are not only brimming with flavor but they are also high in protein and low in carbs, making them a healthy and delicious ingredient that can be added to a long list of dishes or eaten alone as convenient finger food.